Oi Muchim is typically served with Korean barbeque or rice. It’s spicy, sweet, and refreshingly crunchy. Just the perfect side dish for everyday meals. The recipe requires no cooking and can be whipped up in under 15 minutes.
Watermelon Agua Fresca is a refreshing summer drink you can make with just 4 ingredients- watermelon, lime, sugar and water! This beverage is all you need to beat the heat and it’s a fantastic way to keep yourself hydrated. You can make this drink with other […]
This is a perfect grab-and-go smoothie recipe that uses raspberries and bananas. A perfect combination of sweet and tart for a healthy and filling breakfast or snack. And a great way to get a good dose of vitamins and fibre. Use fresh or frozen berries […]
It’s not summer yet, but I noticed that the strawberries have started making their appearance in the British supermarkets. I love these berries and could eat them for breakfast, lunch, and dinner when they’re at their best. If you love strawberries, this delicious cake […]
Tinda belongs to the gourd family and is known by different names, such as Apple Gourd or Indian Baby Pumpkin. It is a popular vegetable in North India, especially Punjabi Cuisine. It’s also known to be high in fiber and very low in calories. It’s […]
Every year on the 13th of December, St. Lucia’s Day also known as ‘Festival of Lights’, is celebrated in Scandinavia. It is the feast day of Santa Lucia, who was martyred by the Romans and is believed to be one of the first Christian martyrs […]