September 5, 2019

Cold Coffee

INGREDIENTS

  • 1/4 cup Brewed coffee
  • 1 1/2 cups Milk
  • 1-2 tsp Sugar (optional)
  • 1 scoop Vanilla ice cream
  • 1/2 cup Ice cubes
  • 1 tbsp Chocolate syrup

METHOD

  1. Pour freshly brewed coffee into a blender along with milk, sugar, ice cream and ice cubes. Blend until thick and frothy.
  2. Decorate the glass by drizzling chocolate syrup in it. Pour in cold coffee and enjoy!
Filed Under: Drinks

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