Snacks & Sides

Mango Salsa

Mango Salsa

This simple and colourful mango salsa is made with a sweet juicy mango, tart lime juice and peppery jalapenos for that delicious combination of sweet and heat.  Serve this fresh salsa with tortilla chips, with grilled chicken or fish, on tacos, or as a salad itself.

Hot Cross Buns

Hot Cross Buns

  When I think about Easter, there are a number of foods that immediately come to mind, but I think the humble hot cross bun is one of the ultimate Easter bakes. It is rich and buttery, and filled with the goodness of dried fruits […]

Pickled Radishes

Pickled Radishes

These quick and easy to make pickled radishes is deliciously crunchy and a great condiment to welcome spring. They will perk up anything from salads to sandwiches to simply cooked meats. Radishes are rich in folic acid and potassium, and they are also a good source of […]

Chickpea Fatteh

Chickpea Fatteh

Chickpea Fatteh is a popular Middle Eastern breakfast dish made with simple ingredients and packed with flavours. The word“Fatteh” is dialect Arabic word, that comes from the verb “fa-tta” which means to crumble bread into small pieces. So that is why the dish is made of crumbled pieces of toasted or […]

Five Bean Salad

Five Bean Salad

Easy recipes make all of our lives easier, so do delicious ones. This five bean salad is a healthy and simple recipe, perfect for parties, potlucks or a quick lunch!

Kerala Egg Puffs

Kerala Egg Puffs

Ingredients 3 eggs (hard boiled and cut in half) Puff pastry squares or sheet 1 egg beaten for egg wash For the onion masala  2 Onions (sliced) 4 cloves Garlic (crushed) 1/2 inch Ginger (crushed) 1 sprig Curry leaves (chopped) 1/4 tsp Turmeric powder 1 tsp Red […]

Stuffed Bread Rolls

Stuffed Bread Rolls

Ingredients 5 Bread slices 1 Small onion (finely chopped) 2 Medium sized potatoes (boiled & peeled) 1/4 cup Green Peas 1 inch Ginger (finely chopped) 2 Garlic cloves (finely chopped) 1 tbsp Coriander leaves (finely chopped) 1/4 tsp Turmeric powder 1/2 tsp Paprika/ Kashmiri red chilli […]

Mini Vattayappams/ Steamed Rice Pancakes

Mini Vattayappams/ Steamed Rice Pancakes

Ingredients 1 1/2 cups Rice flour 1 cups Grated Coconut 1/4 cup Cooked rice 1 tsp Dry yeast 3 tbsp Sugar 1/2 tsp Sugar Water as required 1 tbsp Raisins (for garnishing) A pinch of salt 1 tsp Ghee Method Wash and soak the rice […]