Seafood

Butternut Squash & Prawn Curry

Butternut Squash & Prawn Curry

A curry that is made with rich coconut milk and infused with enough spices to make your tongue tingle! If you like butternut squash, be sure to try this recipe out.  Ingredients 2 tablespoons olive oil 1 cup sliced onion 1 tbsp Ginger (minced) 1 […]

Spiced Sardines with Mediterranean Herbed Rice

Spiced Sardines with Mediterranean Herbed Rice

Almost every member in our house loves fish, whether it’s fried, grilled or made into a curry. My dad loves them so much that he could eat it every day. And sardines are no exception; they are one of my favourites. Whenever I came back […]

Moules Marinieres (Mussels in White Wine Sauce)

Moules Marinieres (Mussels in White Wine Sauce)

A restaurant style dish that is so easy to make and tastes divine! Ingredients 1.75 kg Mussels 2 shallot (finely chopped) Garlic (finely chopped) Small bunch of fresh flat-leaf parsley (coarsely chopped) 20g Unsalted butter 2 tbsp half-fat crème fraîche 100ml Single cream 100 ml […]

Dried Prawns Fry/ Unakka Chemeen Varuthatha

Dried Prawns Fry/ Unakka Chemeen Varuthatha

  Ingredients 250 g Dry Prawn 8 Shallots (Crushed) Handful full of fresh Curry leaves 1 tsp Kashmiri chilli powder 3 tbsp Coconut oil Salt to taste Method Heat 1 ½ tbsp of oil in a pan, add the dried prawns and sauté it on […]

Kerala Fish Curry/ Meen Curry

Kerala Fish Curry/ Meen Curry

This fish curry makes for a tasteful, tangy,low-fat dinner. It is a simple South Indian dish that goes well with rice and tapioca. Ingredients  For Marination  500 gms Fish (Sea bass) 2 ½ tsp Coriander powder ¼ tsp Turmeric powder ½ tsp Chilli powder 2 tsp […]

Tandoori Fish

Tandoori Fish

Ingredients 1 whole fish (Any firm white fish, I’ve used Rainbow Trout) 2tsp Kashmiri red chilli powder 1tbsp Tandoori masala 1tsp Ginger-garlic paste 2 ½  tbsp Greek Yogurt 1 tbsp Lemon Juice 1 tbsp Oil (optional) Salt to taste   Method Clean the fish and […]