Desserts

Tiramisu

Tiramisu

INGREDIENTS 1-2 packs of Lady fingers/ Sponge fingers 225 ml Heavy cream 250 g Mascarpone 1 tsp Vanilla extract 1/4 cup Sugar 1 1/2 cups Strong coffee  2 tbsp Amaretto/ Brandy/ Dark rum Unsweetened cocoa powder/ grated chocolate METHOD Whip the heavy cream along with […]

Nutella Mousse

Nutella Mousse

This light as air mousse dessert has just two ingredients, is so easy to whip up and will leave you craving for more!:)

Strawberry Jelly with Coconut Panna Cotta

Strawberry Jelly with Coconut Panna Cotta

Make this silky smooth coconut panna cotta and sweet strawberry jelly to wow your sweetheart this Valentine’s day! If you’re after a show-stopper dessert, this definitely is the one to impress!

Mango Pudding

Mango Pudding

This delicious dessert is an ideal way to end any meal, it is both rich and refreshing, but also incredibly quick and easy to make. Ingredients 3 Mangoes (peeled and chopped) 1/3 + 3/4 cup Water 3/4 cup Heavy cream 1/2 cup Sugar 2 tbsp Gelatin  1/2 cup […]

Royal Falooda

Royal Falooda

  Ingredients 3 tbsps Basil seeds/ Sabza 1/4 cup Vermicelli 1 pack Strawberry Jelly 1 Banana(chopped) 1/2 cup Grapes (cut into halves) 1 Apple (chopped) Sugar to taste 1 cup Milk 4 tbsp Rose syrup/ Roohafsa Ice cream (vanilla/ strawberry/ pistachio) Pistachio for garnishing Almonds […]

Rasgulla

Rasgulla

Ingredients 1 litre Whole milk 2 tbsp Lemon juice 1/2 tsp Rose water 3 cups Water A pinch of Cardamom powder 1 1/2 cups Sugar Method Boil milk in a heavy bottomed pan.When it comes to boil, simmer and add lemon juice stirring continuously. Now […]

Milk Peda

Milk Peda

Ingredients 1 1/2 cup Milk powder 1/4 tsp Cardamom powder 1 can of Condensed milk 2 tbsp Ghee/ clarified butter Blanched Almonds to garnish Method In a heavy bottomed pan, add the milk powder and condensed milk. Mix the two ingredients well, making sure there are […]

Pesaha Appam and Pal / Puliyathappam and Pal

Pesaha Appam and Pal / Puliyathappam and Pal

Pesaha Appam is unleavened bread and Pesaha Pal refers to passover coconut milk made on Holy Thursday (falls on the day of the Jewish Passover). I remember my mother used to make Pesaha Appam and Pal every year on this day. It was one of my favourites, and I […]

Chocolate Mousse

Chocolate Mousse

A delicate yet rich dessert that goes perfectly for any occasion. This Chocolate Mousse is made from scratch, and it’s worth every second you put into it.  If you are having a dinner party, this is the ideal dessert. Just make sure that you don’t eat […]