Banana Cupcakes

Ingredients

• 1 cup Caster Sugar
• 2 Eggs
• 3 ripe Bananas
• 2 cups Self-raising flour
• 1 tsp Baking soda
• ½ tsp Baking powder
• 3 tbsp Milk
• ½ tsp Vanilla essence
• ½ cup Vegetable oil

Method

1. Pre heat the oven to 170 C or Gas Mark 4.
2. Grease the cupcake tin with oil.
3. Beat together the vegetable oil & sugar. Add the eggs and bananas, mixing well.
4. Add the remaining ingredients. Mix well and then pour into the cupcake tin.
5. Bake for 20-25 minutes or until golden on top and firm to touch.