Recent Posts

Mediterranean Roast Leg of Lamb

Mediterranean Roast Leg of Lamb

Ingredients 1 kg Leg of lamb 2 tbsp Fresh rosemary 2 tbsp Fresh thyme 1/2 tsp Ground black pepper 1 tsp Paprika 1/4 tsp Cumin powder (optional) 1 tsp Salt 2 tsp Dijon mustard 1/4 cup Extra virgin olive oil Juice of 1 lemon Zest […]

Kara Kozhukattai/ Spicy Rice Dumplings

Kara Kozhukattai/ Spicy Rice Dumplings

Ingredients 1 cup Rice flour 1/2 tsp Salt 1 3/4 cup Water 1 tsp Oil For grinding 1 tbsp Channa dal/ Split bengal gram 1 tbsp Urad dal/ White lentil 2 Dry red chillies 1/2 tsp Whole black peppercorns 1/2 tsp Cumin seeds 2 tbsp […]

Mango Chia Pudding

Mango Chia Pudding

Ingredients 1 cup Mango (diced) 3 tbsp Chia seeds 1 cup Coconut milk or any milk of your choice 2 tbsp Honey/ Maple syrup 1/4 tsp Vanilla essence Method In a bowl, mix together chia seeds, milk, vanilla essence and honey. Refrigerate this for at least an hour or […]

Dragon Chicken

Dragon Chicken

Ingredients 500 g Boneless chicken(cut into strips) 1 Onion (sliced) 1 Green bell pepper ( sliced) 3 Dry red chillies Handful Cashew nuts 2 tsp Ginger garlic paste 1 1/2 tbsp Dark soy sauce 2 tbsp Red chilli sauce 1 tsp Vinegar 4 tbsp Ketchup […]

Hot Cross Buns

Hot Cross Buns

When I think about Easter, there are a number of foods that immediately come to mind, but I think the humble hot cross bun is one of the ultimate Easter bakes. It is rich and buttery, and filled with the goodness of dried fruits and […]

Pickled Radishes

Pickled Radishes

These quick and easy to make pickled radishes is deliciously crunchy and a great condiment to welcome spring. They will perk up anything from salads to sandwiches to simply cooked meats. Radishes are rich in folic acid and potassium, and they are also a good source of […]

Chickpea Fatteh

Chickpea Fatteh

Chickpea Fatteh is a popular Middle Eastern breakfast dish made with simple ingredients and packed with flavours. The word“Fatteh” is dialect Arabic word, that comes from the verb “fa-tta” which means to crumble bread into small pieces. So that is why the dish is made of crumbled pieces of toasted or […]

Dried Shrimp and Raw Mango Curry/ Unnaka Chemmeen Pacha Manga Curry

Dried Shrimp and Raw Mango Curry/ Unnaka Chemmeen Pacha Manga Curry

Ingredients 1 cup Dried prawns/ shrimp 1 small Onion (finely chopped) 1/2 cup Raw mango (cut into chunks) 1/2 tsp Turmeric powder 1 tsp Red chilli powder 4-5 Curry leaves 1 cup Water 1 tbsp Coconut oil For grinding 1/2 cup Grated coconut 2 Green […]

Mutton Biryani

Mutton Biryani

Ingredients For Marination 500g Mutton 1 tsp Ginger (minced) 1 tsp Garlic (minced) 1/2 tbsp Red chilli powder 1/2 tsp Turmeric powder 1/2 tsp Garam masala 1/2 cup Deep fried onions 1/4 cup Coriander leaves (finely chopped) 1/4 cup Mint leaves (finely chopped) 1 Tomato (chopped) […]

Nutella Mousse

Nutella Mousse

This light as air mousse dessert has just two ingredients, is so easy to whip up and will leave you craving for more!:) Ingredients 2 cups Heavy cream 1 cup Nutella Method In a large bowl, beat the cream till it is light and fluffy. […]